Catalog Search Results
22) Folks, this ain't normal: a farmer's advice for happier hens, healthier people, and a better world
Author
Description
From farmer Joel Salatin's point of view, life in the 21st century just ain't normal. In FOLKS, THIS AIN'T NORMAL, he discusses how far removed we are from the simple, sustainable joy that comes from living close to the land and the people we love. Salatin has many thoughts on what normal is and shares practical and philosophical ideas for changing our lives in small ways that have big impact. Salatin, hailed by the New York Times as "Virginia's...
Author
Formats
Description
"Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today...As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned...
32) Agri-Culture
Pub. Date
[2015?]
Description
Colorado's crisp, dry mountain air, abundant sunny days, and varied growing environments, make it one of the top agricultural states in the U.S. Colorado exports annually more than $2 billion in agricultural products. Agriculture in Colorado contributes more than $40 billion annually to the economy and employs more than 170,000 people.
Author
Pub. Date
2012.
Description
'Backyard Homesteading' addresses the needs of many people who want to take control of the food they eat and the products they use--even if they live in an urban or suburban house on a typical-size lot. It shows homeowners how to turn their yard into a productive and wholesome 'homestead' that allows them to grow their own fruits and vegetables and raise farm animals.
Author
Pub. Date
2005.
Description
The Task force was set up to study 4 issues: a) benefits and detriment of governmental entities to give preference to agricultural commodities that are produced in the state; b) Methods to improved the state's agricultural industry throughout the state; c) measures to add value to the state's agricultural commodities; d) better methods for responding to new and changing markets.
Author
Series
Food systems report volume FSR 17-01
Pub. Date
2017.
Description
Colorado Department of Agriculture identified the need to better understand how: a) the citizens of Colorado viewed the agricultural industry as a whole; b) the public perceives emerging policies meant to support or influence the role of agriculture in Colorado; and c) and how the Department's own programs were valued.
Author
Pub. Date
2015.
Description
"After realizing he knew more about TVs than about the meat on his plate, award-winning TV producer and amateur chef Jared Stone purchased an entire grass-fed steer and resolved to make the best use of it that he possibly could. Year of the Cow follows the trials and tribulations of a home cook as he and his family try to form a more meaningful relationship with their food and the environment. From meeting the rancher who raised his cow to learning...
Author
Pub. Date
2018
Description
This is the story of a boy growing up in a small farming community on the eastern plains of Colorado. Although he had hopes of becoming a farmer like his parents, he went on to earn his PhD in Agronomy/Biochemistry and spent much of his career helping subsistence farmers in the dry regions of the world improve crop yields. His life took many twists and turns along the way, as he followed his passions in farming, science and later country music. Filled...
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