Catalog Search Results
Author
Series
Pub. Date
[2011]
Description
Introduces cooking terms, techniques, and utensils and offers easy-to-prepare recipes for French meals and side dishes.
Introduces readers to world geography and authentic, easy-to-make recipes that taste great. Cooking teaches kids about food, math and measuring, and following directions. Each kid-tested recipe includes step-by-step instructions and how-to photos. Tools and ingredients lists are also provided, as well as pronunciation guides when...
2) Macarons
Author
Series
Pub. Date
[2021]
Accelerated Reader
IL: LG - BL: 3.5 - AR Pts: 1
Description
An overview of macarons, from the origin of the food to how it is prepared and enjoyed today. Clear text and vibrant photos grab and hold readers' interest, and QR Codes in each chapter link to book-specific videos, activities, and more. Features include a table of contents, fun facts, Making Connections questions, a glossary, an infographic, and an index. Aligned to Common Core Standards and correlated to state standards. DiscoverRoo is an imprint...
3) France
Author
Series
Description
A collection of simple recipes from France, plus cultural and nutritional information.
4) France
Author
Pub. Date
[1999]
Accelerated Reader
IL: MG - BL: 7.2 - AR Pts: 1
Description
This book discusses some of the foods enjoyed in France and describes special foods that are part of such specific celebrations as Christmas, Mardi Gras, and Menton's Lemon Festival.
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